Our Pearl Millet is sourced from carefully selected farms and processed under strict quality control to meet international export standards. Known for its high nutritional value, rich fiber content, and natural taste, pearl millet is a staple grain in many global food markets.
We supply clean, well-dried millet grains with uniform size, natural color, and low moisture content to ensure long shelf life. Each batch is thoroughly cleaned and quality-checked before packing. Packed in food-grade, moisture-resistant bags and shipped through reliable logistics, our pearl millet maintains its quality during transit. Widely used for flour, porridge, traditional foods, and health-based products, it is a trusted choice for importers worldwide.
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Product Name: Pearl Millet (Bajra)
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Scientific Name: Pennisetum glaucum
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Grain Color: Greyish / Light brown
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Grain Size: Uniform and well-cleaned
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Moisture Content: Maintained within export-standard limits
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Shelf Life: 12–18 months under proper storage conditions
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Sourced from reliable farms following good agricultural practices
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Machine-cleaned, graded, and sorted to ensure high purity
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Free from stones, dust, insects, and harmful contaminants
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Packed in food-grade, moisture-resistant bags
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Bulk packaging (25 kg, 50 kg) and customized packaging available
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Strict quality checks throughout procurement and processing
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Availability: Year-round supply
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Shipping Mode: Sea freight and containerized shipment
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Preferred Storage Conditions: Cool, dry, and well-ventilated environment
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Export Documentation: Certificate of Origin, and all mandatory export compliance documents provided
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Used for human consumption in traditional and modern food products
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Suitable for flour milling, porridge, flatbreads, and health foods
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Widely used in animal and poultry feed
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Used in food processing, breakfast cereals, and nutritional products
